Services

Click here for the USDA Import Application Form

Professional Service

We offer a complete line of sausage (fresh or frozen), jerky, hamburger, and patties to utilize your entire trophy animal.

For our services we price as follows:

      Complete processing: $ 0.85/lb (on the carcass weight) 

For our services we price as follows:

Ø      Complete processing: $ 0.85/lb (on the carcass weight)  This is the base charge and includes cutting, wrapping, and full freezing
Ø      Grinding burger, cutting stew : $0.50/lb
 

Specialty Products

All Pricing Subject To Change

Cheese Smokies: $2.70/lb
Wieners: $2.75/lb
Regular Smokies: $2.40/lb
Farmers Sausage: $2.40/lb
Garlic Sausage: $2.55/lb
Fresh Smoked Frying Sausage: $1.90/lb
Honey Garlic Sausage: $2.70/lb
Fresh Frying Sausage: $1.70/lb
Pepperoni: $2.70/lb
Fresh Cajun Sausage: $2.00/lb
Honey Garlic Pepperoni: $2.90/lb
Fresh Pepper Sausage: $1.80/lb
Salami: $2.45/lb
Fresh Chorizo Sausage: $1.80/lb
Summer Sausage: $2.45/lb
Fresh Breakfast Sausage: $1.90lb
¼ lb Patties: 1.25/lb 
Full Muscle Jerky: $4.55/lb 
Hamburger Jerky;$4.55/lb

*Please note there is a minimum 20 lbs per batch

Click here for the USDA Import Application Form

Please Note